3-gal Jambalaya Pot with Lid
Bring rustic charm to your kitchen with Bayou Classic Cast Iron Cookware.
This versatile jambalaya pot is perfect for making traditional New Orleans gumbo, etouffee, and jambalaya. Cook slow simmering batches of chili, soup, and stew. Gather with friends and family for warm dinners or weekend get-togethers. Whatever occasion, cooking with Bayou Classic cast iron adds a cozy farmhouse feel to the modern kitchen, or outside around the campfire.
Domed Lid is etched with an alligator for a unique bayou detail.
Features & Benefits:
3-gal Cast Iron Jambalaya Pot
14.75-in Diameter x 7.375-in Height
Rounded interior, flat bottom exterior
Coil Wire Handle Grip
Cast Iron Domed Lid
Seasoned to ease cleaning and resist rust
Cast Iron Manual: click here