My Cart


Laissez les bons temps rouler

20-qt Aluminum Stockpot with Basket

$ 45.90



Bayou Classic® 20-qt Aluminum Stockpot can boil and fry. Generous capacity is perfect for canning and preserving. Slow cook simmering batches of chili, stews, and soups. Fry shrimp, fish, and chicken. Use this versatile stockpot for large-scale entertaining and family meals, whether boiling a seafood feast, cooking pasta for a crowd, or trying a New Orleans inspired recipe. Heavy riveted loop handles allow for easy transfer. Dining indoors or eating alfresco, Bayou Classic is the preferred choice of adventurous backyard chefs everywhere.

Features and Benefits:

Multi-tasking 20-qt Aluminum Stockpot to boil and fry
13-in Diameter x 9.5-in Height
Heavy riveted loop handles allow for easy transfer
Domed, Vented Lid prevents vapor lock when boiling

Use with basket to boil shrimp, seafood, vegetables, tamales, and peanuts
Fry shrimp, fish, chicken, fries, and hushpuppies
Use without basket for large batches of soup, stews, and chili
Perfect for canning and preserving

Aluminum Cookware Manual: click here


Stay in Touch and Save!

Get special Email only deals by signing up for our newsletter